Bangladesh: Kornkrise på grund af manglende såsæd

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BANGKOK, 12. Maj 2011 (IRIN): I den sydøstlige del af Bangladesh kan de fattige landmænd se frem til at mangle såsæd på grund af en tørlægning af kornproduktionen, som i de sidste par år har været fremtrædende.

– Farmers in parts of Bangladesh’s southeastern Chittagong Hill Tracts (CHT) face a seed crisis that is undermining the food security of thousands, the World Food Programme (WFP) says.

“The challenge that the villagers are now facing is the lack of available seeds due to non-cultivation for two years,” Christa Rader, country director of WFP in Bangladesh, told IRIN from Dhaka.

Seed prices in Sajek Union – about US$11 per kilo – have increased more than five times since 2006, while interest rates are up to 100 percent.

These two factors are contributing to CHT’s food insecurity – estimated at more than 30 percent – according to the UN food agency.

“Over the last four years, the frequency of crises in Sajek has been intense” – starting with crop damage by the rodent attack during 2007-2008, restrictions on Jhum cultivation since 2009 and communal conflict in 2010, which continues in 2011, reports a WFP assessment conducted at the end of April.

No Jhum for Jummas

The seed crisis started when the region was infested by a rat population that bred four times faster than normal during the bamboo flowering season from 2007 to 2008.

The rodents consumed all the grains and cash crops from the fields and in storage, forcing people to eat seeds they would normally save for cultivation.

The following year, in 2009, the indigenous Jumma people, comprising 11 different ethnic groups, were forbidden from farming in forest areas of Sajek Union using their traditional shifting cultivation methods, also known as Jhum cultivation.

The United People’s Democratic Front (UPDF), a political party based in the CHT, enforced the ban to protect the land from over-cropping resulting from an influx of Bengali settlers over the past three decades.

“What [the UPDF] did is to discourage Jhum cultivation in certain specified areas to protect the environment and animal habitats,” Sachib Chakma, a member of the UPDF’s central committee, explained.

But Jhum farming is also central to the way of life of the one million indigenous people living in the CHT.

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