Konflikten i det vestafrikanske Sahel-land kræver nye humanitære ofre og i det uvejsomme nord er henved 1/3 af indbyggerne i akut fare for at mangle noget at spise – lokale markeder og landegrænser er lukkede.
BAMAKO, 23 January 2013 (IRIN): Many more northern Malians are likely to face severe food shortages in the coming weeks if markets remain blocked by border and road closures, and humanitarian access remains limited, warn food security agencies.
The border with Algeria is officially closed as a result of the conflict that broke out on 11 January between Malian and French forces and Islamist groups that were occupying the north.
As a result, the amount of food coming through has halved, according to the UN World Food Programme’s (WFP) Vulnerability and Analysis Mapping Unit.
Algeria supplies almost all markets in Kidal Region in northeastern Mali with rice, couscous, oil and milk – the staple diet (grundnæringsmidler) of northern Malians.
While some trucks can get through, traders are reluctant to travel because of strict border controls and fear of further aerial bombardment, says the WFP analysis.
Mopti markets also supply northern regions with significant imported rice stocks and millet (hirse) – availability of which has dropped by 40 percent in Kidal since January 2012. They also cost 120 percent more than the five-year average, according to WFP.
“Should the situation last, food security is foreseen to worsen severely in the coming days,” says WFP.
Some Gao (central-northeastern Mali) and Kidal residents tried to flee across the Algerian border but were forced to return.
Selling off remaining stocks
Algerian trucks are currently in Kidal selling off their remaining food stocks.
Kidal residents rely on weekly markets to buy and sell the bulk of their food, but these remain closed or have been severely disrupted.
Many traders in Kidal and Gao regions closed their shops for fear of looting (plyndringer), say residents and aid agencies.
Aid agencies are worried the blockages could aggravate already unusually high food insecurity levels in the north: of the 1,8 million people in the north, 585.000 are food insecure and more than 1,2 million are at risk of food insecurity, according to a WFP food security assessment.
Local NGO Sol estimated families in Kidal have on average 10 days’ worth of cereal supplies (kornprodukter).
Couscous and imported rice prices in Kidal are not yet up significantly, but millet – eaten by northerners and also the staple food of southern Malians – is 120 percent of the five-year average in the north.
Difficult situation in Gao
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http://www.IRINnews.org/Report/97320/Food-insecurity-the-next-crisis-for-northern-Mali
