Rome, 22 Feb.: The deadly H5N1 avian influenza virus continues to spread in poultry in Nigeria and could cause a regional disaster despite strong control efforts taken by the Nigerian authorities, FAO said Wednesday.
– There is ample evidence that the Nigerian bird flu situation is difficult and worrisome, said Joseph Domenech, FAOs Chief Veterinary Officer.
– The movement and trade of poultry have strongly contributed to the further spread of the virus. The government has taken the right measures such as culling in outbreak areas and biosecurity controls, but the authorities are facing immense difficulties to enforce controls, Domenech said.
– Considering the possible widespread entrenchment of the disease in poultry, FAO is advising the government to prepare for a targeted vaccination campaign. Culling and the application of biosecurity measures alone may not stop the spread of the virus, he added.
Vaccination campaigns will require the mobilization of several thousand private and public Nigerian veterinarians and will need a strong commitment from the national and regional authorities and the support of the international donor community.
Such campaigns would require funds for vaccines, cars, vaccination teams, training etc. Surveillance teams should be able to carefully monitor the situation and intervene immediately when an outbreak occurs.
– The close coordination of control activities and the need for a central chain of command at the level of the federal Chief Veterinary Officer and between the regional states are crucial, Domenech said.
FAO and the World Organization for Animal Health (OIE) in collaboration with the Inter-African Bureau for Animal Resources of the African Union are assisting the government in assessing the situation and defining the appropriate strategies to stop the spread of the disease.
This includes building up strategic stocks of vaccines, syringes and protective gear for people involved in control operations. In addition, equipment such as generators for electricity supply, computers and laboratory equipment are urgently needed.
The country has already established an avian influenza crisis centre for the rapid collection and dissemination of information.
Compensation and communication
– Compensating farmers for the loss of their animals is another important tool to encourage early reporting of outbreaks and for effective application of control measures. Without financial incentives, people will probably continue to hide outbreaks and sell infected poultry, Domenech said.
FAO reiterated that people should avoid any contact with obviously diseased or dead birds, maintain personal hygiene (handwashing) after handling poultry or poultry meat and should cook chicken meat and eggs at or above 70 degree Celsius throughout the product, so that absolutely no meat remains raw and red. In outbreaks areas, chicken and eggs should not be eaten.
Massive communication campaigns are needed to support control efforts in poultry and reduce the potential exposure of people to infected poultry. FAO commended UNICEF for having initiated a communication campaign.
FAO has allocated around one million US dollar (6,2 mio. DKR) to support surveillance and control activities in Nigeria, Niger, Algeria, Mauritania, Egypt, Tunisia, Chad, Benin, Togo, Ghana, Ivory Coast, Guinea, Guinea Bissau, Senegal, Burkina Faso, Liberia, Sierra Leone, Gambia, Mali and Cameroon.
This will allow recruiting local consultants and procuring items for surveillance and training. Personal protective equipment has been procured for Nigeria and Niger.
Nigerias poultry population is estimated at 140 million (app. the same number as human inhabitants). Backyard farmers account for 60 percent of all poultry producers, commercial farmers for 25 percent and semi-commercial farmers for 15 percent.
One dose of chicken vaccine costs between 5 and 20 US cents (ca. 30 øre og 1,20 kr.).
Kilde: www.fao.org
